DOP Salice Salentino Rosso

Negroamaro and other recommended grapes

Negroamaro and other recommended grapes
Town of production
Salice Salentino (LE)
Serving temperature
Serve at 16 - 18°
Organoleptic properties | DOP Salice Salentino Rosso

Colour: Intense ruby red tending towards pleasant garnet reflections with age
Bouquet: Intense fruity aroma with spicy notes
Tasting note: Velvety, harmonious, pleasantly tannic

Food and Drinks pairings

Excellent accompaniment to pasta with various dressings, meat in general and especially game and mature cheeses.